Bali-Style Frozen Chocolate Banana Treats: A Fun Snack for Kids
Living in Bali with kids? Looking for a refreshing and fun snack to beat the heat? These Bali-Style Frozen Chocolate Banana Treats are the perfect tropical delight! Using local bananas, rich chocolate, and fun toppings like coconut flakes and crushed nuts, this easy recipe is sure to please your children. Plus, it’s nutritious and easy to make together!
Table of Contents
What are Frozen Chocolate Banana Treats?
Frozen chocolate banana treats are simple yet delicious snacks where ripe bananas are dipped in melted chocolate and frozen until firm. The Bali-style twist adds tropical flavors like coconut and peanuts, giving this classic treat a fun and local flair. It’s a kid-friendly snack perfect for hot Bali days!
Bali-Style Inspiration
Local Bananas: Use Pisang Ambon or Pisang Raja for their natural sweetness and creamy texture.
Tropical Toppings: Coconut flakes, crushed peanuts, or even dried mango pieces.
Dark Chocolate: Widely available in Bali, it adds a rich flavor.
Local Honey: For extra sweetness without refined sugar.
These tropical ingredients turn a simple frozen treat into an exotic experience!
Ingredients for 4 Kids
Ripe Bananas: 4 medium (Pisang Ambon or Pisang Raja)
Dark Chocolate: 200g (melted)
Coconut Oil: 1 tablespoon (for smoother chocolate)
Coconut Flakes: 1/2 cup
Crushed Peanuts: 1/4 cup (or other nuts)
Sprinkles: 1/4 cup (optional for fun)
Wooden Sticks: 4 (for holding the bananas)
Steps to Prepare
Step 1: Prepare the Bananas
Peel the bananas and cut them in half.
Insert a wooden stick into each banana piece.
Step 2: Melt the Chocolate
Melt the dark chocolate with coconut oil in a heatproof bowl over boiling water or in the microwave. Stir until smooth.
Step 3: Dip the Bananas
Dip each banana piece into the melted chocolate, coating evenly. Let excess chocolate drip off.
Step 4: Add Toppings
Immediately sprinkle with coconut flakes, crushed peanuts, or colorful sprinkles.
Step 5: Freeze
Place the bananas on a tray lined with parchment paper. Freeze for at least 2 hours or until firm.
Tips for Enjoying Bali-Style Frozen Banana Treats
- Try Different Toppings: Use crushed cashews, dried pineapple, or toasted sesame seeds for variety.
- Healthy Option: Use unsweetened dark chocolate and skip the sprinkles.
- Make it Fun: Let kids dip and decorate their own bananas for a creative activity.
- Storage: Keep in a sealed container in the freezer for up to a week.
These treats are perfect for parties, playdates, or a cooling afternoon snack!
Nutrition Facts (Per Serving)
Per Serving (1 Banana Treat):
Calories: 210
Fat: 9g (5g saturated fat)
Cholesterol: 0mg
Sodium: 5mg
Carbohydrates: 30g (18g sugars, 3g fiber)
Protein: 3g
FAQs
Q: Can I use other fruits?
A: Yes! Pineapple chunks or mango slices work great.
Q: How long do they take to freeze?
A: About 2 hours for a firm texture.
Q: Can this be made dairy-free?
A: Absolutely! Use dairy-free dark chocolate.
