Bali-Style Pizza Sandwiches: A Quick and Tasty Treat for Kids
Looking for a quick and fun snack idea for your kids in Bali? These Bali-Style Pizza Sandwiches are the perfect combination of cheesy, savory, and tropical flavors. Made with locally sourced ingredients like fresh bread, mozzarella, and colorful veggies, this recipe is easy to prepare and a great way to get your kids excited about food. Perfect for lunch, snacks, or even a quick dinner!
Table of Contents
What are Pizza Sandwiches?
Pizza sandwiches are a fun twist on traditional pizza, combining all the classic pizza flavors between slices of bread. This Bali-style version uses local ingredients to add a tropical flair. These sandwiches are quick to make, easy to handle for little hands, and offer a balanced mix of carbs, protein, and veggies.
Bali-Style Inspiration
Fresh Bread: Locally baked bread from Bali makes a soft and delicious base.
Mozzarella Cheese: Melts perfectly to create gooey goodness.
Fresh Veggies: Use local tomatoes, bell peppers, and basil for a burst of flavor.
Tropical Twist: Add a touch of pineapple for a sweet and tangy flavor kids love.
This recipe is a fun way to introduce kids to Bali’s local flavors while keeping the familiar taste of pizza!
Ingredients for 4 Kids
Bread: 8 slices (from a local bakery)
Mozzarella Cheese: 1 cup (shredded)
Tomato Sauce: 1/2 cup
Fresh Tomatoes: 2 (sliced thinly)
Bell Peppers: 1 (sliced)
Pineapple Chunks: 1/2 cup (optional)
Basil Leaves: A handful (chopped)
Butter: 2 tablespoons (for grilling)
Steps to Prepare
Step 1: Prepare the Ingredients
Slice the tomatoes and bell peppers thinly.
Chop the basil leaves.
Step 2: Assemble the Sandwiches
Spread a thin layer of tomato sauce on 4 slices of bread.
Add a layer of mozzarella cheese, tomato slices, bell peppers, and pineapple chunks (optional).
Sprinkle chopped basil on top.
Place the remaining 4 slices of bread on top to complete the sandwiches.
Step 3: Grill the Sandwiches
Heat a skillet over medium heat and melt a little butter.
Grill each sandwich for 2-3 minutes on each side until golden brown and the cheese is melted.
Step 4: Serve and Enjoy
Cut the sandwiches in halves or quarters for easy handling.
Serve warm and enjoy this delicious tropical treat!
Tips for Enjoying Bali-Style Pizza Sandwiches
Customize Fillings: Add mushrooms, olives, or corn for variety.
Dip Options: Serve with a side of ketchup or garlic mayo for dipping.
Make it Healthy: Use whole-grain bread and add extra veggies for more nutrients.
Kid-Friendly Fun: Let kids assemble their own sandwiches to make mealtime fun!
These pizza sandwiches are perfect for picnics, lunchboxes, or a quick after-school snack.
Nutrition Facts (Per Serving)
Per Serving (1 Sandwich):
Calories: 320
Fat: 14g (8g saturated fat)
Cholesterol: 25mg
Sodium: 450mg
Carbohydrates: 35g (6g sugars, 3g fiber)
Protein: 12g
FAQs
Q: Can I use different types of cheese?
A: Yes! Cheddar, gouda, or a mix of cheeses work well.
Q: Can these sandwiches be made ahead of time?
A: It’s best to serve them fresh, but you can prepare the fillings ahead of time.
Q: Can I make this recipe without grilling?
A: Absolutely! You can serve them cold as a simple sandwich.
