Bali-Style Bacon, Lettuce, and Tomato Wraps: A Fun Kids’ Recipe
Living in Bali with kids and looking for a quick, tasty, and fun lunch idea? These Bali-Style Bacon, Lettuce, and Tomato Wraps are a perfect choice! By using locally available ingredients like fresh tomatoes, crispy lettuce, and deliciously fried bacon, these wraps provide a tropical twist on the classic favorite.
They’re easy to make, kid-approved, and a great option for a family-friendly lunch. Plus, they’re perfect for school lunches, picnics, or a casual afternoon snack!
What are Bacon, Lettuce, and Tomato Wraps?
Bacon, Lettuce, and Tomato Wraps are a popular lunch option that combines crispy bacon, fresh lettuce, and juicy tomatoes wrapped in a tortilla. This Bali-style version uses locally available ingredients, adding a touch of tropical flair to a beloved classic.
It’s a simple, healthy, and delicious lunch your kids will love! The addition of fresh local produce gives this classic wrap a unique Balinese touch.
Bali-Style Inspiration
Local Bacon: Freshly cooked bacon available in Bali’s grocery stores.
Crisp Lettuce: Locally grown lettuce for a fresh crunch.
Juicy Tomatoes: Use ripe, flavorful tomatoes from local markets.
Tropical Twist: Add avocado, mango, or a hint of lime juice for extra flavor.
Whole-Wheat Tortillas: For a healthier option, try using whole-wheat or spinach tortillas.
These wraps are perfect for introducing your kids to simple, tropical flavors while enjoying a classic meal. They’re versatile, nutritious, and easy to customize based on your kids’ preferences.
Ingredients for 4 Kids
Tortilla Wraps: 4 large (available in local supermarkets)
Bacon: 8 slices (fried until crispy)
Lettuce: 1 cup (washed and chopped)
Tomatoes: 2 medium (sliced thinly)
Mayonnaise: 4 tablespoons
Avocado: 1 (sliced, optional)
Mango Slices: 1/2 cup (optional, for a tropical touch)
Lime Juice: 1 tablespoon (optional)
Steps to Prepare
Step 1: Prepare the Ingredients
Fry the bacon until crispy and drain on paper towels.
Wash and chop the lettuce.
Slice the tomatoes, avocado, and mango.
Step 2: Assemble the Wraps
Lay out the tortillas on a clean surface.
Spread 1 tablespoon of mayonnaise on each tortilla.
Place 2 slices of crispy bacon, lettuce, tomato slices, avocado, and mango on each tortilla.
Drizzle a little lime juice for a tropical twist.
Step 3: Roll the Wraps
Fold the sides of the tortilla inwards and roll it up tightly. Make sure the fillings are secure.
Step 4: Serve and Enjoy
Cut the wraps in half for easy handling and serve immediately. These wraps can also be wrapped in parchment paper for an on-the-go snack.
Tips for Enjoying Bali-Style Wraps
- Use Fresh Ingredients: Buy lettuce, tomatoes, and avocado from local markets for the best flavor.
- Add Extra Flavor: Try adding cheese, cucumber, or tropical fruits like pineapple for a unique twist.
- Healthier Option: Use whole-wheat or spinach tortillas for added fiber.
- Make it Fun: Let your kids help with assembling the wraps to make mealtime interactive and enjoyable.
- Perfect for Picnics: Pack these wraps for a fun day at the beach or a picnic in Bali’s beautiful parks.
Nutrition Facts (Per Serving)
Per Serving (1 Wrap):
Calories: 320
Fat: 18g (6g saturated fat)
Cholesterol: 40mg
Sodium: 450mg
Carbohydrates: 28g (5g sugars, 3g fiber)
Protein: 12g
FAQs
Q: Can I use different types of wraps?
A: Yes! You can use whole-wheat, spinach, or even gluten-free tortillas.
Q: How long can these wraps be stored?
A: Best enjoyed fresh, but you can store them in the fridge for up to 1 day.
Q: Can I add other ingredients?
A: Absolutely! Try adding cheese, cucumber, pineapple, or even grilled chicken for extra variety.
Q: Are these wraps suitable for picky eaters?
A: Yes! The classic flavors of bacon, lettuce, and tomato are familiar and usually well-liked by kids.