Bali-Style Peanut Butter Granola Pinwheels: A Fun Snack for Kids in Bali
Living in Bali with kids? Looking for a quick, healthy snack idea that’s both fun and delicious?
These Bali-Style Peanut Butter Granola Pinwheels are perfect for children! Using local tropical ingredients like banana, peanut butter, and coconut flakes, this recipe is easy to prepare and a delight to eat. Ideal for lunchboxes, playdates, or after-school snacks, these pinwheels are sure to be a hit with your little ones.
What are Peanut Butter Granola Pinwheels?
Peanut Butter Granola Pinwheels are a kid-friendly snack made by spreading peanut butter and granola on a soft wrap, rolling it up, and slicing it into pinwheels.
This Bali-inspired version adds tropical elements like coconut flakes and bananas, giving it a fun and unique twist.
Bali-Style Inspiration
- Peanut Butter: A creamy and protein-rich base.
- Granola: Adds crunch and sweetness.
- Banana: A tropical touch, naturally sweet and nutritious.
- Coconut Flakes: Enhances the tropical vibe with flavor and texture.
- Tortilla Wraps: A soft base for easy rolling and slicing.
Ingredients for 4 Kids
- Tortilla wraps: 4 small
- Peanut butter: 8 tablespoons (2 tablespoons per wrap)
- Granola: 1 cup (¼ cup per wrap)
- Banana: 1 large (sliced thinly)
- Coconut flakes: 4 tablespoons (1 tablespoon per wrap)
- Honey: 4 teaspoons (optional, for extra sweetness)
Steps to Prepare
Step 1: Prepare the Ingredients
- Slice the banana into thin rounds.
- Lay out the tortilla wraps on a clean surface.
Step 2: Assemble the Pinwheels
- Spread 2 tablespoons of peanut butter evenly on each wrap.
- Sprinkle ¼ cup of granola over the peanut butter.
- Lay the banana slices evenly over the granola.
- Sprinkle 1 tablespoon of coconut flakes on top.
- Drizzle 1 teaspoon of honey over the filling (optional).
Step 3: Roll and Slice
- Roll each tortilla wrap tightly into a log shape.
- Slice into 1-inch pieces to create pinwheels.
Step 4: Serve and Enjoy
- Arrange the pinwheels on a plate and serve immediately.
Tips for Enjoying Bali-Style Granola Pinwheels
- Customize the Ingredients: Add dried mango or raisins for extra flavor.
- Nut-Free Option: Substitute peanut butter with sunflower seed butter.
- Make Ahead: Prepare the rolls in advance and slice them just before serving.
Nutrition Facts
1 serving (2 pinwheels):
- Calories: 180
- Fat: 9g (2.5g saturated fat)
- Cholesterol: 0mg
- Sodium: 80mg
- Carbohydrates: 22g (10g sugars, 3g fiber)
- Protein: 5g
FAQs
Q: Can I make this recipe outside of Bali?
A: Yes! Use ingredients available locally, like any fresh fruit and granola.
Q: How long can these pinwheels be stored?
A: Store them in an airtight container in the refrigerator for up to 24 hours.
Q: Are these pinwheels suitable for picky eaters?
A: Absolutely! The sweet and creamy combination makes them a kid-favorite.