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Looking for a decadent yet easy-to-make dessert during your Bali adventure? These Black Forest brownies, with a Balinese twist, are the perfect treat for moms traveling with kids.
Combining local ingredients and rich chocolate flavors, they’re sure to be a hit for picnics, beach outings, or cozy family evenings.
Table of Contents
What Are Black Forest Brownies?
Black Forest brownies are a delicious fusion of fudgy chocolate brownies and the fruity flavors of a Black Forest cake. Adding Balinese elements like locally sourced cocoa and fresh tropical cherries gives these brownies a unique twist.
Balinese Inspiration for Black Forest Brownies
Balinese cuisine is known for its rich use of cocoa and fresh, locally grown fruits. By incorporating Bali’s high-quality chocolate and juicy cherries, these brownies become a tropical delight that reflects the island’s vibrant flavors.
Ingredients for Kids (Serves 4)
100g dark Balinese cocoa powder
150g sugar (palm sugar preferred)
100g unsalted butter, melted
2 large eggs
100g plain flour
50g fresh Balinese cherries, chopped
50g dark chocolate chunks
1 teaspoon vanilla extract
Pinch of salt
Step-by-Step Recipe Guide
Prepare the Batter:
Preheat the oven to 180°C (350°F). In a bowl, mix melted butter, sugar, and eggs until smooth.
Incorporate Dry Ingredients:
Add cocoa powder, flour, salt, and vanilla extract. Mix well until a thick batter forms.
Add Balinese Flavors:
Fold in chopped cherries and dark chocolate chunks.
Bake the Brownies:
Pour the batter into a greased or lined baking tray. Bake for 20-25 minutes until the edges are firm but the center is slightly gooey.
Cool and Slice:
Let the brownies cool completely before cutting into squares.
Tips for a Bali-Style Presentation
Garnish with fresh cherries and a drizzle of coconut cream for a tropical touch.
Serve on a banana leaf-lined plate for an authentic Balinese vibe.
Detailed Recipe Overview and Cost for Bali Families
Preparation Time: 15 minutes
Difficulty Level: Easy
Servings: 4 (Kid-sized portions)
Calories Per Serving: 200 kcal
Nutrition Facts (Per Serving):
Calories
200 kcal
Fat
8g (4g saturated fat)
Cholesterol
20mg
Sodium
50mg
Carbohydrates
28g (15g sugars, 2g fiber)
Protein
4g
Estimated Cost in Bali: IDR 50,000 – 70,000
Ingredients Substitution Options:
Use dried cherries if fresh ones are unavailable.
Substitute palm sugar with regular white sugar for a milder sweetness.
Allergen Information:
Contains eggs, dairy, and gluten.
FAQs About Black Forest Brownies in Bali
Q: Can I make these brownies without an oven?
A: Yes, you can use a stovetop or rice cooker to bake them.
Q: Where can I buy fresh cherries in Bali?
A: Cherries are available at specialty grocery stores like Pepito or Bali Buda.
Q: Can I store these brownies for later?
A: Yes, store them in an airtight container for up to 3 days.