Tropical Apple Doughnuts: A Fun Treat for Families in Bali
Looking for a simple yet delightful snack to enjoy with your family in Bali?
These tropical apple doughnuts are the perfect blend of fun, flavor, and nutrition. Easy to prepare and customizable with local Balinese ingredients, they make an excellent treat for kids and parents alike.
Table of Contents
What Are Apple Doughnuts?
Apple doughnuts are a playful, healthy snack made from apple slices coated in delicious toppings. By adding a Balinese twist, these treats become even more exciting with tropical flavors and local ingredients.
Balinese Inspiration for Apple Doughnuts
Balinese cuisine is all about fresh, tropical fruits and vibrant flavors. Using local ingredients like coconut flakes, palm sugar, and tropical fruits for toppings, these apple doughnuts capture the island’s essence in every bite.
Ingredients for Kids (Serves 4)
For the Doughnuts:
2 large apples (choose Fuji or Gala)
50g grated coconut (toasted)
2 tablespoons palm sugar (finely grated)
1 teaspoon lime juice
100g cream cheese or yogurt (optional)
Toppings:
50g chopped tropical fruits (e.g., mango, dragon fruit)
1 tablespoon honey (optional)
Sprinkles or colorful candies (optional for kids)
Step-by-Step Recipe Guide
Prepare the Apples:
Wash and core the apples. Slice them into thick rings, about 1cm each. Drizzle lime juice over the slices to prevent browning.
Prepare the Toppings:
Toast the grated coconut in a dry pan over low heat until golden.
Mix the palm sugar with a teaspoon of water to create a syrupy consistency.
Assemble the Doughnuts:
Spread cream cheese or yogurt on each apple slice (optional).
Sprinkle toasted coconut and drizzle palm sugar syrup.
Top with chopped tropical fruits or sprinkles for a fun touch.
Serve:
Arrange the doughnuts on a banana-leaf-lined platter for an authentic Balinese vibe.
Tips for a Bali-Style Presentation
Serve on banana leaves for an authentic tropical touch.
Pair with a glass of chilled coconut water for the ultimate Bali experience.
Detailed Recipe Overview and Cost for Bali Families
Preparation Time: 10 minutes
Difficulty Level: Easy
Servings: 4 (Kid-sized portions)
Calories Per Serving: 180 kcal
Nutrition Facts (Per Serving):
Calories
180 kcal
Fat
6g (3g saturated fat)
Cholesterol
10mg
Sodium
20mg
Carbohydrates
25g (18g sugars, 3g fiber)
Protein
3g
Estimated Cost in Bali: IDR 30,000 – 50,000
Ingredients Substitution Options:
Replace cream cheese with dairy-free yogurt for a vegan option.
Use maple syrup instead of honey for added sweetness.
Allergen Information:
Contains dairy; suitable for gluten-free diets.
FAQs About Apple Doughnuts in Bali
Q: Can I make these apple doughnuts ahead of time?
A: Yes, but it’s best to add toppings just before serving to keep them fresh.
Q: Where can I find tropical fruits in Bali?
A: Tropical fruits like mango and dragon fruit are widely available at local markets and supermarkets like Pepito.
Q: Can I make these doughnuts sugar-free?
A: Absolutely! Skip the palm sugar and use natural sweetness from fruits like banana or dates.