Fun and Easy Butterfly Cupcakes Recipe for Kids in Bali, Indonesia

Step 1: Prepare the Batter

Preheat your oven to 180°C (356°F) and line a cupcake tray with paper liners.

In a mixing bowl, sift together the flour, baking powder, baking soda, and salt to ensure a light texture.

In another bowl, whisk the eggs and sugar until the mixture becomes pale and fluffy. This step incorporates air for a soft texture.

Gradually add the coconut milk, melted butter, and pandan extract to the egg mixture while whisking gently to avoid deflation.

Slowly fold the dry ingredients into the wet mixture using a spatula until just combined. Avoid overmixing to maintain a tender crumb.

Step 2: Bake the Cupcakes

Spoon the batter evenly into the cupcake liners, filling them about two-thirds full for even rising.

Place the tray in the center of the preheated oven to ensure uniform heat distribution.

Bake for 15-18 minutes, checking for doneness by inserting a toothpick into the center. If it comes out clean, the cupcakes are ready.

Let the cupcakes cool in the tray for 5 minutes before transferring them to a wire rack to cool completely.

Step 3: Make the Frosting

Chill your mixing bowl and whisk in the fridge for 15 minutes before whipping to ensure stable peaks.

Combine heavy cream, powdered sugar, and vanilla extract in the chilled bowl.

Whip on medium speed until the mixture forms stiff peaks. Be cautious not to overwhip, as it can cause the cream to separate.

Divide the frosting into bowls and add natural food coloring for a vibrant touch, mixing until the colors are evenly distributed.

Step 4: Decorate the Cupcakes

Use a small knife to cut a shallow circle from the top of each cupcake. Slice the removed piece in half to create “wings.”

Pipe a generous dollop of frosting onto the center of each cupcake, using a star-tip nozzle for a textured effect.

Arrange the fruit slices and halved cupcake pieces on top to resemble butterfly wings, pressing gently into the frosting.

Sprinkle desiccated coconut or edible flowers around the wings for an extra tropical touch, enhancing the visual appeal.